It's too hot to come up with what to prepare. :(
Today's are easy.
Boiled corns
Tofu with ginger, Japanese basil, soysource
Roasted Japanese eggplants (with same herbs of tofu )
Rice
娘にはもう頼まない
6 hours ago
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Delicious! We are enjoying some time with G's family and there is lots of sweet corn here. We were just with my parents, and my mom is growing shiso on her balcony! It's fun to eat with both sides of our family.
ReplyDeleteYeah, I think so. And for me, those chances are great for getting out from mannerism in cooking!
ReplyDelete:)
oh I can't stop thinking about how wonderful fresh corns at Iowa...and I'm also growing shiso. really nice with noodles, aren't they? hope your family are all well. :)